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Judy Destefano: "My daughter and I love sauerkraut and have tried…" Read More
6Ingredients
2Hours
150Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 onion (large, thinly sliced)
- 2 Tbsp. unsalted butter
- 4 lb. sauerkraut (rinsed and drained)
- 2 fuji (Gala, or Red Delicious apples, thinly sliced)
- 1 cup dry white wine
- 2 Tbsp. dark brown sugar (packed)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium700mg29% |
| Potassium490mg14% |
| Protein2g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber8g32% |
| Sugars14g |
| Vitamin A4% |
| Vitamin C60% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Judy Destefano 4 years ago
My daughter and I love sauerkraut and have tried a bunch of different ways of preparation. This is by far our favorite. I make it with brats every time she visits. She wants me to make some so her friend can try it.