Sauerkraut Filling for Pierogi

ALLRECIPES
7Ingredients
30Minutes
160Calories

Ingredients

US|METRIC
  • 2 tablespoons vegetable oil
  • 1 cup chopped onion
  • 1 cup mushrooms (chopped)
  • 14 ounces sauerkraut (drained, rinsed and minced)
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 2 tablespoons sour cream
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    NutritionView More

    160Calories
    Sodium26% DV620mg
    Fat17% DV11g
    Protein6% DV3g
    Carbs4% DV11g
    Fiber20% DV5g
    Calories160Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat2g10%
    Trans Fat0g
    Cholesterol<5mg2%
    Sodium620mg26%
    Potassium420mg12%
    Protein3g6%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A2%
    Vitamin C40%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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