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Ingredients
US|METRIC
6 SERVINGS
- 1 pkg. egg noodles (wavy, try to find the slightly thinner ones vs. the big fat wide ones.)
- 2 cans cream of chicken soup
- 2 cans mexicorn (the kind mixed with chopped red and green peppers)
- 1 cup shredded cheddar cheese
- 2 cups pork (bite-sized leftover)
- cracked pepper (fresh, to taste)
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