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RubyAnn Sanchez: "added more than a cup of mushrooms. Other than th…" Read More
7Ingredients
54Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. boneless pork chops
- 1 Tbsp. olive oil
- 1 can cream of mushroom soup
- 1 cup heavy whipping cream
- 1/2 tsp. salt (or Chop House Seasoning)
- 1/4 tsp. pepper (optional)
- 1 cup mushrooms (sliced)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium610mg25% |
| Potassium570mg16% |
| Protein28g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
RubyAnn Sanchez 5 years ago
added more than a cup of mushrooms. Other than that i followed the recipe. Put the pork chops on a bed of white rice with a side of fresh green beans. absolutely loved it will make again.