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Ingredients
US|METRIC
4 SERVINGS
- 24 oz. tomato sauce (no-salt-added)
- 2 cups water
- 1 Tbsp. Worcestershire sauce
- 2 dashes Tabasco
- 3/4 cup brown rice
- 2 Tbsp. onion (finely chopped)
- 1/2 tsp. thyme (dried)
- 1/2 tsp. onion powder
- 1/4 tsp. garlic powder
- 1/4 tsp. salt
- 1/8 tsp. freshly ground black pepper
- 1 lb. ground beef
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat9g45% |
| Trans Fat1g |
| Cholesterol80mg27% |
| Sodium970mg40% |
| Potassium1020mg29% |
| Protein28g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber6g24% |
| Sugars16g |
| Vitamin A25% |
| Vitamin C8% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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