Satay with Peanut Sauce Recipe | Yummly

Satay with Peanut Sauce

EL INVITADO DE INVIERNO
18Ingredients
45Minutes
520Calories
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Description

Made with juicy pork tenderloin, this recipe for Satay with Peanut Sauce makes a wonderful appetizer when served on a tray along with the peanut sauce for dipping or a tasty dinner entree when served with the peanut sauce over a bed of fluffy white rice. Marinated in a ginger and garlic marinade, the pork is full of flavor and broiled until crisp on the outside. The spicy peanut sauce is made from a base of coconut milk and peanut butter to which is added cayenne pepper, cumin, lime, and soy sauce for a sweet and savory flavor.

Ingredients

US|METRIC
  • 0.5 kilograms pork tenderloin
  • 1/2 onion (small)
  • 2 garlic cloves
  • 1 piece fresh ginger (optional)
  • 2 tablespoons lime juice
  • 1 tablespoon soy sauce
  • 1 teaspoon coriander seeds
  • 1 teaspoon cumin
  • 1/2 teaspoon turmeric
  • 2 tablespoons olive oil
  • 1/2 teaspoon cumin
  • 1/2 teaspoon coriander seeds
  • 200 milliliters coconut milk
  • 4 tablespoons peanut butter
  • 1 tablespoon lime juice
  • 1 tablespoon soy sauce
  • 1 teaspoon sugar (optional)
  • 2 cayenne peppers
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    Directions

    1. Cut the pork into skewer-size pieces.
    2. In the food processor, puree the onion, garlic, ginger, lime juice, soy sauce, coriander seeds, cumin, turmeric, and olive oil until smooth. The result should be a yellow paste.
    3. Place the pork and marinade in a resealable plastic bag. Close and shake to cover the pork with the marinade.
    View 6 More StepsDiscover more recipes from El invitado de invierno

    NutritionView More

    520Calories
    Sodium25% DV610mg
    Fat55% DV36g
    Protein69% DV35g
    Carbs8% DV25g
    Fiber36% DV9g
    Calories520Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol80mg27%
    Sodium610mg25%
    Potassium1290mg37%
    Protein35g69%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber9g36%
    Sugars7g14%
    Vitamin A190%
    Vitamin C40%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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