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Ingredients
US|METRIC
8 SERVINGS
- 9 inches pie shell (unbaked, homemade or store-bought)
- 1 lb. breakfast sausage
- 1 1/2 cups grated Gruyère cheese (or other Swiss cheese)
- 4 eggs
- 1 cup half and half (or light cream)
- 1/4 cup Orange (chopped, /yellow bell pepper)
- 1/4 cup red bell pepper (chopped)
- 1/2 jalapeño (medium, finely chopped, adjust to your heat preference -- this gives a slight kick)
- 1/4 cup chopped onion
- salt
- pepper
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium220mg9% |
| Potassium135mg4% |
| Protein11g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium25% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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