Sardines with Grilled Bread and Tomato Recipe | Yummly
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Part of

Sardines with Grilled Bread and Tomato

BON APPÉTIT
7Ingredients
30Minutes
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Sardines with Grilled Bread and Tomato
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Ingredients

US|METRIC
4 SERVINGS
  • 2 Tbsp. olive oil (plus more)
  • 4 slices sourdough bread (¾-inch-thick)
  • 12 whole sardines (fresh, 1–1½ pounds total, scaled, gutted, large pin bones removed)
  • ground black pepper
  • kosher salt
  • 1 large tomato (preferably heirloom, sliced)
  • basil leaves (Torn, for serving)
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