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Ingredients
US|METRIC
4 SERVINGS
- 1 red onion (small, about 5 ounces)
- 1/2 cup rice vinegar (white wine vinegar, or apple cider vinegar)
- 1/2 cup water
- 1/2 tsp. granulated sugar
- 1/2 tsp. fine salt
- 4 crispbreads (Wasa)
- 4 tsp. Dijon mustard
- 3.5 oz. sardines
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium430mg18% |
| Potassium170mg5% |
| Protein7g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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