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Sardine Salad Wraps {Paleo, Gluten Free, Dairy Free}
TASTING PAGE12Ingredients
25Minutes
550Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 tsp. Dijon mustard
- 1 Tbsp. fresh lemon juice
- 2 Tbsp. extra-virgin olive oil
- 2 stalks celery (clean, finely diced)
- 1 cucumber (small, finely diced)
- 1 pickle (small, finely diced)
- 7.5 oz. sardines (look for BPA-free cans in olive oil or water like this one)
- 1 avocado (pitted, peeled and sliced)
- 2 handfuls mixed greens
- salt
- pepper
- 2 seaweed (or coconut wraps)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1170mg49% |
| Potassium1290mg37% |
| Protein31g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber11g44% |
| Sugars5g |
| Vitamin A40% |
| Vitamin C40% |
| Calcium50% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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