Sardine Salad Wraps {Paleo, Gluten Free, Dairy Free} Recipe | Yummly

Sardine Salad Wraps {Paleo, Gluten Free, Dairy Free}

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12Ingredients
25Minutes
550Calories
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Ingredients

US|METRIC
  • 1 teaspoon Dijon mustard
  • 1 tablespoon fresh lemon juice
  • 2 tablespoons extra-virgin olive oil
  • 2 stalks celery (clean, finely diced)
  • 1 cucumber (small, finely diced)
  • 1 pickle (small, finely diced)
  • 7.5 ounces sardines (look for BPA-free cans in olive oil or water like this one)
  • 1 avocado (pitted, peeled and sliced)
  • 2 handfuls mixed greens
  • salt
  • pepper
  • 2 seaweed (or coconut wraps)
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    NutritionView More

    550Calories
    Sodium49% DV1170mg
    Fat63% DV41g
    Protein61% DV31g
    Carbs7% DV21g
    Fiber44% DV11g
    Calories550Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol150mg50%
    Sodium1170mg49%
    Potassium1290mg37%
    Protein31g61%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber11g44%
    Sugars5g10%
    Vitamin A40%
    Vitamin C40%
    Calcium50%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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