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Ingredients
US|METRIC
6 SERVINGS
- 12 inches white corn tortillas
- 1 lb. flank steak (or skirt, trimmed of fat and sliced into thin strips)
- 1/2 tsp. salt
- 1/4 tsp. cayenne pepper
- 1 tsp. garlic powder
- 1/2 tsp. minced garlic
- 1 tsp. oil
- 1 cup white onion (diced)
- 1/2 cup Cilantro leaves (roughly chopped)
- 2 cups red cabbage (thinly sliced)
- cilantro lime vinaigrette
- 1 cup Cilantro leaves
- 2 limes
- 1/3 cup oil
- 4 tsp. minced garlic
- 1/4 cup white vinegar
- 2 tsp. sugar
- 1/4 cup milk
- 1/2 cup sour cream
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium270mg11% |
| Potassium470mg13% |
| Protein18g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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