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Ingredients
US|METRIC
4 SERVINGS
- 4 flour tortillas (10 inches tomato-flavor)
- 1/2 cup cream cheese spread (with jalapeño)
- 3 cups turkey breast (chopped cooked)
- 3/4 cup corn (frozen roasted, thawed)
- 2 Roma tomatoes (halved lengthwise and thinly sliced)
- 1 avocado (halved, seeded, peeled, and sliced)
- 2/3 cup red onion (thinly sliced)
- 3 cups romaine lettuce (shredded)
- lime wedges (unchecked, optional)
- chipotle
- ranch salad dressing
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium530mg22% |
| Potassium1030mg29% |
| Protein11g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber14g56% |
| Sugars15g |
| Vitamin A180% |
| Vitamin C60% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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