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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. hummus (plain)
- 6 oz. pitted black olives (large, divided)
- 30 cherry tomatoes (divided)
- 3 red bell peppers (large, cut into strips, reserving ½ top of a pepper)
- 8 oz. mini mozzarella balls (fresh, drained and patted dry)
- 12 oz. cauliflower florets
- 18 crackers (club)
- 12 oz. broccoli florets
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