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San Fransisco Style Garlic Tater Tots
KITCHEN AT HOSKINS10Ingredients
70Minutes
25Calories
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Ingredients
US|METRIC
28 SERVINGS
- 1 lb. gold potatoes (yokon, peeled)
- 1 cup potato chips (finely crushed, I used Lay’s classic)
- 1/2 tsp. salt
- 1/2 tsp. pepper (powder)
- 1/2 tsp. garlic powder
- 1/4 tsp. paprika
- vegetable oil (for frying)
- 10 cloves garlic (peeled and finely chopped)
- 1/4 cup parsley (finely chopped)
- 1/2 Tbsp. red pepper flakes
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NutritionView More
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25Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories25Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium50mg2% |
| Potassium95mg3% |
| Protein<1g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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