Samurai Soup Recipe | Yummly
10Ingredients
40Minutes
240Calories

Ingredients

US|METRIC
  • 1/2 pound baby bok choy (halved lengthwise and crosswise, white and green portions separated)
  • 1/2 pound ground pork
  • 1/4 cup soy sauce
  • 1 1/2 tablespoons oyster sauce
  • 1 tablespoon fresh ginger (finely chopped)
  • 2 teaspoons honey
  • 1 teaspoon sesame oil (plus more for drizzling)
  • 40 wonton wrappers (round)
  • 32 ounces chicken broth (4 cups)
  • 1/4 pound snow peas (trimmed and cut crosswise into 1/2-inch pieces)
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    NutritionView More

    240Calories
    Sodium35% DV840mg
    Fat12% DV8g
    Protein25% DV13g
    Carbs10% DV29g
    Fiber8% DV2g
    Calories240Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol25mg8%
    Sodium840mg35%
    Potassium340mg10%
    Protein13g25%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A30%
    Vitamin C35%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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