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Ingredients
US|METRIC
4 SERVINGS
- 1 cake (Sara Lee® All Butter Pound, 10.75 oz)
- 1/3 cup sweetened coconut
- 3 Tbsp. unsalted butter (room temperature)
- 1 cup powdered sugar
- 1/2 Tbsp. heavy cream
- 2 Tbsp. caramel sauce
- 1 Tbsp. chocolate sauce
- 1 Tbsp. caramel sauce
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium510mg21% |
| Potassium150mg4% |
| Protein7g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate111g37% |
| Dietary Fiber2g8% |
| Sugars31g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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