Samoa Cupcakes Recipe | Yummly

Samoa Cupcakes

BAKING MISCHIEF(2)
A W.: "Amazing cupcakes! I had to remake the caramel min…" Read More
9Ingredients
2Hours
340Calories
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Ingredients

US|METRIC
  • 12 cupcakes (Poundcake, cooled)
  • 1 cup semi sweet chocolate (chopped and divided, chips or baking chocolate are fine)
  • 1 1/2 teaspoons canola oil (divided)
  • 4 tablespoons unsalted butter
  • 1/2 cup brown sugar (packed)
  • 1/2 cup heavy cream
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla
  • 1 1/2 cups shredded sweetened coconut
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    NutritionView More

    340Calories
    Sodium10% DV250mg
    Fat32% DV21g
    Protein6% DV3g
    Carbs13% DV40g
    Fiber16% DV4g
    Calories340Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol25mg8%
    Sodium250mg10%
    Potassium200mg6%
    Protein3g6%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber4g16%
    Sugars14g28%
    Vitamin A6%
    Vitamin C2%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Adrian W. 4 years ago
    I was not very impressed with these. I found the cupcakes too hard and the topping too sweet. Although some of my family liked them, I'd say half did not. I don't think I'll ever make these again.
    A W. 4 years ago
    Amazing cupcakes! I had to remake the caramel minus the salt, however. It was way to salty with 1/2 tsp salt.

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