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Widya Iswara Pratiwi: "Yummy, i only didnt use cari leaf because i could…" Read More
12Ingredients
70Minutes
280Calories
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Ingredients
US|METRIC
5 SERVINGS
- 500 grams prawns (large or jumbo, peeled, deveined with tails intact, I used jumbo tiger prawns here)
- 1 Tbsp. oyster sauce
- 1 Tbsp. light soy sauce
- 1 Tbsp. corn flour
- 1 pinch salt (and freshly ground white pepper)
- 1 egg (beaten)
- 4 eggs (salted)
- 8 Tbsp. corn flour
- 2 Tbsp. butter
- 1 sprig curry leaf (picked)
- 4 chilies (bird eye, sliced thinly)
- 4 cloves garlic (minced finely)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol340mg113% |
Sodium640mg27% |
Potassium460mg13% |
Protein26g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber1g4% |
Sugars<1g |
Vitamin A10% |
Vitamin C4% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Widya Iswara Pratiwi 4 years ago
Yummy, i only didnt use cari leaf because i couldnt get it and use onion instead..
Marsha Aswani 4 years ago
It is a good recipe, but need to add in more salt...
It was a bit bland. Otherwise...an easy go to recipe