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Salted Caramel Upside Down Apple Pie
CONFESSIONS OF A BAKING QUEEN22Ingredients
105Minutes
700Calories
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Ingredients
US|METRIC
8 SERVINGS
- unsalted butter (melted)
- brown sugar
- pecans (chopped)
- 8 medium apples (I prefer to use tart Granny Smith or cooking apples)
- lemon zest
- lemon juice
- 9 inches pie crusts (homemade or store-bought)
- 2 oz. unsalted butter (melted)
- 100 grams brown sugar
- 63 grams pecans (chopped)
- 8 medium apples (Granny Smith or cooking apples)
- 2 Tbsp. lemon zest
- 2 Tbsp. lemon juice
- 63 grams plain flour (All-Purpose/)
- 100 grams brown sugar
- 1 tsp. ground cinnamon
- 1/2 tsp. ground cloves
- 1/2 tsp. allspice
- 4 oz. salted caramel (Homeade, or store-bought)
- 4 oz. salted caramel (Homeade, or store-bought)
- ice cream
- custard
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium150mg6% |
| Potassium660mg19% |
| Protein6g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate120g40% |
| Dietary Fiber10g40% |
| Sugars90g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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