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Salted Caramel Peanut Butter Swirl Cake
TIDY MOM16Ingredients
80Minutes
2350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups all-purpose flour
- 3 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1/8 tsp. canela
- 1 cup butter (softened)
- 2 1/2 cups sugar
- 3 large eggs (room temperature)
- 8 oz. sour cream
- 2 tsp. vanilla
- 1 1/4 cups milk
- 6 oz. bittersweet chocolate (melted and cooled)
- 1 cup peanut butter (creamy SKIPPY® Salted Caramel)
- 1 cup powdered sugar
- 1/3 cup peanut butter (creamy SKIPPY® Salted Caramel)
- 1/3 cup heavy whipping cream
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NutritionView More
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2350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories2350Calories from Fat1140 |
% DAILY VALUE |
Total Fat127g195% |
Saturated Fat59g295% |
Trans Fat |
Cholesterol345mg115% |
Sodium1740mg73% |
Potassium1150mg33% |
Protein43g |
Calories from Fat1140 |
% DAILY VALUE |
Total Carbohydrate279g93% |
Dietary Fiber11g44% |
Sugars193g |
Vitamin A45% |
Vitamin C4% |
Calcium50% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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