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Ingredients
US|METRIC
8 SERVINGS
- 3/4 cup unsalted butter (room temperature)
- 3/4 cup granulated sugar
- 1 large egg
- 2 cups all purpose flour
- 1 tsp. baking soda
- 3/4 tsp. salt
- 1/2 tsp. ground cinnamon
- 1/2 tsp. ground cloves
- 3/4 tsp. ground ginger
- 1/4 cup molasses
- caramel candies (Wrapped)
- sea salt
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Directions
- Cream together butter and sugar on high speed in the Ceramic Bowl of your KitchenAid® Stand Mixer using a flat beater attachment until light and fluffy. Next, add egg and mix until incorporated.
- Turn Stand Mixer down to low speed and carefully add flour, baking soda, salt, cinnamon, cloves, and ginger to bowl in intervals until well combined.
- Lastly, add molasses and mix until batter has formed.
NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol75mg25% |
Sodium510mg21% |
Potassium230mg7% |
Protein5g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate58g19% |
Dietary Fiber1g4% |
Sugars31g |
Vitamin A10% |
Vitamin C0% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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