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Ingredients
US|METRIC
19 SERVINGS
- 125 mL milk
- 125 mL water
- 1 pinch salt
- 10 grams sugar
- 100 grams butter
- 150 grams flour (sifted)
- 4 eggs (beaten, around 200 grams)
- 300 mL milk
- 1 tsp. vanilla extract
- 100 grams sugar
- 90 grams cornstarch
- 1 egg yolk
- 80 mL milk
- 100 grams butter
- 600 mL cream (thickened)
- caramel sauce
- eclairs
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium150mg6% |
| Potassium140mg4% |
| Protein5g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber0g0% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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