Salted Caramel Easter Popcorn

TWO PEAS AND THEIR POD
10Ingredients
22Minutes
470Calories

Ingredients

US|METRIC
  • 6 cups popped popcorn (plain)
  • 2 cups pretzels (coarsely chopped salted)
  • 1 cup granulated sugar
  • 1/2 teaspoon sea salt (plus more for sprinkling)
  • 1/4 cup water
  • 1/3 cup heavy cream
  • 1/2 teaspoon vanilla extract
  • 1 cup miniature marshmallows
  • 1 drop red food coloring (if you want to make the popcorn pink for Easter)
  • 1 1/2 cups m&m (Easter Pretzel)
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    NutritionView More

    470Calories
    Sodium19% DV460mg
    Fat20% DV13g
    Protein10% DV5g
    Carbs29% DV87g
    Fiber8% DV2g
    Calories470Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol20mg7%
    Sodium460mg19%
    Potassium55mg2%
    Protein5g10%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate87g29%
    Dietary Fiber2g8%
    Sugars59g118%
    Vitamin A6%
    Vitamin C2%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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