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Salted Caramel Cheesecake Mousse
PRETTY. SIMPLE. SWEET.9Ingredients
25Minutes
520Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup granulated sugar
- 2 Tbsp. water
- 3 Tbsp. unsalted butter
- 1/4 cup heavy cream (slightly warmed)
- 3/4 tsp. sea salt flakes (or leave out for regular caramel mousse)
- 8 oz. cream cheese (at room temperature)
- 1/2 cup caramel sauce
- 1 cup heavy cream
- caramel popcorn (homemade or store-bought, to serve)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories520Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat25g125% |
Trans Fat |
Cholesterol140mg47% |
Sodium540mg23% |
Potassium120mg3% |
Protein4g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate38g13% |
Dietary Fiber0g0% |
Sugars18g |
Vitamin A30% |
Vitamin C2% |
Calcium10% |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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