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Salted Caramel Brownie Recipe - Gluten Free
CONFESSIONS OF AN OVERWORKED MOM15Ingredients
65Minutes
520Calories
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Ingredients
US|METRIC
9 SERVINGS
- brownies
- 1/2 cup butter
- 1/2 cup chocolate (American Heritage, Finely Grated Chocolate Drink)
- 1 cup sugar
- 2 eggs
- 1 tsp. vanilla
- 1/2 cup gluten free flour (baking blend)
- 1/4 tsp. salt
- 1/4 tsp. xantham gum
- 1 chocolate (chopped American Heritage, Stick)
- salted caramel
- 1 cup sugar
- 6 Tbsp. butter (room temperature, cut in tbsp)
- 1/2 cup heavy cream (room temperature)
- 1 tsp. sea salt
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium520mg22% |
| Potassium95mg3% |
| Protein3g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber<1g3% |
| Sugars55g |
| Vitamin A20% |
| Vitamin C0% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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