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12Ingredients
50Minutes
1310Calories
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Ingredients
US|METRIC
6 SERVINGS
- 200 grams dark chocolate (cook’s Belgian, 54% cocoa solids, roughly chopped)
- 200 grams unsalted butter (diced)
- 3 large eggs
- 250 grams caster sugar
- 1/2 Tbsp. vanilla extract
- 110 grams plain flour
- 1/2 tsp. baking powder
- 200 grams salted butter (softened)
- 400 grams icing sugar (golden)
- 150 grams caramel (pack chocolate, sweets)
- 1 tsp. sea salt flakes
- 3 Tbsp. caramel sauce (Taste The Difference salted, warmed)
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NutritionView More
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1310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1310Calories from Fat620 |
| % DAILY VALUE |
| Total Fat69g106% |
| Saturated Fat42g210% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium780mg33% |
| Potassium320mg9% |
| Protein9g |
| Calories from Fat620 |
| % DAILY VALUE |
| Total Carbohydrate169g56% |
| Dietary Fiber3g12% |
| Sugars138g |
| Vitamin A35% |
| Vitamin C |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
kai 8 years ago
they were so divine with salted caramel sauce from sainsburys really making it special; would make again😉