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Salted Caramel Banana Bread Muffins
BAKING GINGER10Ingredients
40Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 bananas (Small Ripe)
- 1 Flax egg (/Egg)
- 1/3 cup coconut oil (Melted)
- 1 tsp. vanilla
- 1/2 cup vegan salted caramel
- 1/4 cup almond milk
- 1 1/2 cups brown rice flour (or GF Oat Flour)
- 1 1/2 tsp. baking powder
- 1 cup granola
- 1/4 cup vegan salted caramel
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium310mg13% |
| Potassium750mg21% |
| Protein16g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber8g32% |
| Sugars20g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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