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Salted Caramel Apple Crisp (Gluten Free, Dairy Free)
KOSHER17Ingredients
60Minutes
690Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 apples (I used 3 Gala + 3 Granny Smith, chopped)
- 1 lemon
- 2 Tbsp. coconut sugar
- 1 Tbsp. Gefen Cinnamon (or less, to taste)
- 1 pinch salt
- 1 cup coconut milk (canned, mostly the cream on top, reserve the remainder for the Oat Topping)
- 1 cup coconut sugar
- vanilla (splash of, optional)
- 1 pinch salt (optional)
- 2 cups oats (gluten-free, if needed)
- 1/4 cup coconut sugar
- Gefen Cinnamon (sprinkle of)
- 3 Tbsp. Tahini (such as Mighty Sesame)
- 3 Tbsp. coconut milk (– the watery part left over from the can)
- 2 Tbsp. caramel sauce (recipe follows)
- ice cream
- caramel sauce (reserved, for drizzling)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories690Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol10mg3% |
Sodium220mg9% |
Potassium720mg21% |
Protein13g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate119g40% |
Dietary Fiber12g48% |
Sugars57g |
Vitamin A4% |
Vitamin C40% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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