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Salted Butterscotch No Churn Ice Cream
PLATING PIXELS11Ingredients
30Minutes
880Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 egg yolks (Davidson’s Safest Choice™)
- 1 1/2 cups whole milk
- 2 Tbsp. brown sugar
- 2 2/3 cups baking chips (butterscotch)
- 1 Tbsp. vanilla extract (divided)
- 1/4 cup chopped pecans
- 3 cups heavy whipping cream
- 6 Tbsp. powdered sugar
- 1/4 cup raspberry preserves
- 1/2 cup fresh raspberries
- sea salt (as garnish, optional)
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat680 |
| % DAILY VALUE |
| Total Fat76g117% |
| Saturated Fat44g220% |
| Trans Fat |
| Cholesterol360mg120% |
| Sodium310mg13% |
| Potassium350mg10% |
| Protein8g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber2g8% |
| Sugars31g |
| Vitamin A60% |
| Vitamin C15% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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