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Ingredients
US|METRIC
6 SERVINGS
- 48 potatoes (bite size gourmet, about 3 lbs., I use Dynamic Duo from The Little Potato Company)
- 1 cup table salt
- 10 cups water
- 2 Tbsp. butter
- 36 oz. raclette cheese
- 2 cups onion (French)
- 2 cups onion (sour pickled silver skinned,)
- freshly ground black pepper
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