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Ingredients
US|METRIC
6 SERVINGS
- 1/2 lb. salt cod (dried, see note)
- 8 large eggs
- 1/2 tsp. smoked paprika
- 1/4 cup rice flour (for dusting)
- vegetable oil (for frying)
- 2 Tbsp. dill pickles (chopped)
- 2 Tbsp. mayonnaise
- 2 tsp. Sriracha sauce
- 1 tsp. Dijon mustard
- Sriracha sauce
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol340mg113% |
| Sodium2890mg120% |
| Potassium660mg19% |
| Protein33g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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