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Ingredients
US|METRIC
4 SERVINGS
- 1 salt cod (kilo, 2 1/4 lb)
- 2 bayleaves
- 6 large potatoes
- 1 onion (large)
- olive oil
- ground black pepper
- 0.75 liters milk
- grated nutmeg
- oil (a little, from a jar of preserved chillis)
- garlic (finely chopped)
- parsley (finely chopped)
- 2 boiled eggs (hard-)
- 12 black olives
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium280mg12% |
| Potassium2860mg82% |
| Protein24g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate111g37% |
| Dietary Fiber13g52% |
| Sugars19g |
| Vitamin A8% |
| Vitamin C200% |
| Calcium45% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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