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Salt Beef Salad with Crispy Capers and a Three Mustard Dressing
SPAULYSEASONALSERVINGS9Ingredients
25Minutes
80Calories
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Ingredients
US|METRIC
2 SERVINGS
- 4 slices beef (salt, recipe)
- 4 gherkins (large, sliced horizontally)
- 1 bag salad leaves
- 2 Tbsp. capers
- 1 tsp. Dijon mustard
- 1 tsp. whole grain mustard
- 1 tsp. honey mustard (if you don’t have this just do another tsp of Dijon and honey)
- 1 Tbsp. olive oil
- 1/2 lemon
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium1160mg48% |
| Potassium75mg2% |
| Protein<1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber3g12% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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