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Salsify Kale Galette with Horseradish Cream
VEGGIE DESSERTS15Ingredients
40Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 375 grams shortcrust pastry (package store bought)
- 1 Tbsp. oil
- 1 Tbsp. butter
- 1 onion (chopped)
- 2 cloves garlic (minced)
- 150 grams kale
- 5 Tbsp. creme fraiche (or sour cream)
- salt
- pepper
- 6 salsify (roots)
- 4 Tbsp. shredded cheddar cheese
- 1 handful dill (roughly chopped)
- 1 egg (beaten)
- 2 Tbsp. creme fraiche
- 3 tsp. horseradish cream
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium780mg33% |
| Potassium370mg11% |
| Protein11g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A120% |
| Vitamin C80% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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