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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken breasts boneless skinless (2 large cut in half or 4 small breasts)
- 16 oz. salsa (chunkier the better)
- 1 bell pepper (or more, sliced thick)
- 1 onion (sliced thick)
- 2 Tbsp. taco seasoning (optional but good)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium930mg39% |
| Potassium870mg25% |
| Protein28g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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