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7Ingredients
25Minutes
80Calories
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Ingredients
US|METRIC
4 SERVINGS
- 29 oz. no-salt-added diced tomatoes (or 1, 28 oz can no salt added tomatoes)
- 1 onion (medium, roughly chopped)
- 4 cloves garlic (chopped)
- 1/4 cup cilantro (or parsley)
- 1 jalapeño (diced, leave the seeds in for a spicier salsa or discard them for a mild salsa)
- 3/4 tsp. salt
- 2 tsp. vinegar (or lime or lemon juice)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories80Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat |
Trans Fat |
Cholesterol |
Sodium720mg30% |
Potassium670mg19% |
Protein5g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate18g6% |
Dietary Fiber5g20% |
Sugars1g |
Vitamin A30% |
Vitamin C40% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Janey H. 8 years ago
I used fresh tomatoes and two lage jalapeno. Also added a teaspoon of salt my tomatoes were sweet. Half teaspoon cayenne and 1 1/2 teaspoons cumin. We like spice.