Salmon with Blackberry Sauce

THE GOURMET GOURMAND
7Ingredients
40Minutes
610Calories

Ingredients

US|METRIC
  • 24 ounces salmon filets
  • 3 baby arugula (big handfuls)
  • 1/4 red onion (sliced thin)
  • 2 cups red wine vinegar
  • 2 cups red wine
  • 2 cups blackberries (fresh or frozen, pureed, plus about 1 cup extra whole blackberries for garnishing salads)
  • 1/2 cup sugar
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    NutritionView More

    610Calories
    Sodium5% DV115mg
    Fat34% DV22g
    Protein69% DV35g
    Carbs13% DV38g
    Fiber16% DV4g
    Calories610Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol95mg32%
    Sodium115mg5%
    Potassium970mg28%
    Protein35g69%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber4g16%
    Sugars31g62%
    Vitamin A6%
    Vitamin C45%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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