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Salmon and Pork Loin Spring Rolls
COOKING THERAPY12Ingredients
60Minutes
480Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. pork loin (cut into strips)
- 1 lb. salmon (cut into small pieces)
- 2 Tbsp. butter
- 8 oz. vermicelli noodles (cooked)
- 1 head lettuce
- 2 cucumbers (small, cut into strips)
- mint
- rice paper
- 3/4 cup sauce (hoison)
- 2 cloves garlic (minced)
- 2 Tbsp. water
- 1 tsp. peanut butter
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium280mg12% |
| Potassium1010mg29% |
| Protein38g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A100% |
| Vitamin C30% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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