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Ingredients
US|METRIC
15 SERVINGS
- 1/2 cup all purpose flour
- 1/2 cup white rice flour
- 2 large eggs
- 5 oz. kimchi (roughly chopped)
- 8 oz. salmon (leftover cooked, skin removed and discarded, meat flaked)
- kosher salt (to taste)
- 3 Tbsp. canola oil
- 1/4 cup mayonnaise
- 2 Tbsp. kimchi juice
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium140mg6% |
| Potassium65mg2% |
| Protein5g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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