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Ingredients
US|METRIC
4 SERVINGS
- 1 cup dashi
- 2 Tbsp. sugar
- 2 Tbsp. sake
- 4 Tbsp. soy sauce
- 2 Tbsp. mirin
- 1 small onion (thinly sliced)
- 3/4 cup salmon (cooked, largely flaked)
- 4 eggs
- 4 bowls steamed rice
- green onions (thinly sliced)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium1060mg44% |
| Potassium200mg6% |
| Protein9g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber0g0% |
| Sugars7g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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