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Salmon & Prawns With Dill & Lime Aïoli
BBC GOOD FOOD7Ingredients
15Minutes
170Calories
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Ingredients
US|METRIC
8 SERVINGS
- 400 grams prawns (cooked king, shelled apart from the tail)
- 400 grams smoked salmon
- 140 grams mayonnaise (good-quality)
- 2 garlic cloves (crushed)
- 2 Tbsp. fresh dill (chopped, plus extra leaves to garnish)
- 1/2 lime (plus 1 wedged to serve)
- granary bread (and butter, to serve, if you like)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1160mg48% |
| Potassium230mg7% |
| Protein17g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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