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Ingredients
US|METRIC
4 SERVINGS
- 200 grams carrots (peeled and sliced)
- 125 grams salmon fillet (skinned)
- 60 mL orange juice
- 40 grams cheddar cheese (grated)
- 15 grams unsalted butter
- 2 Tbsp. milk
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium120mg5% |
| Potassium330mg9% |
| Protein10g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A170% |
| Vitamin C20% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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