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Ingredients
US|METRIC
2 SERVINGS
- 1/2 bunch sorrel (about 25 g)
- 1/2 lemon
- 4 oz. yogurt (low-fat)
- 3 Tbsp. silken tofu (or crème fraîche)
- salt
- pepper
- 14 oz. white asparagus
- 1 bunch scallions
- 11 oz. salmon (without skin)
- 2 Tbsp. canola oil
- 1 pinch sugar
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium720mg30% |
| Potassium1580mg45% |
| Protein42g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber10g40% |
| Sugars9g |
| Vitamin A150% |
| Vitamin C120% |
| Calcium35% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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