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Description
These Salmon Roll Ups are next level! A creamy, sauce of spinach and cheese is layered on top of salmon fillets before they are rolled and baked. Paired with a glass of white wine, you've got the perfect meal to entertain guests. (And it's gluten free!)
Ingredients
US|METRIC
4 SERVINGS
- 4 salmon fillets (large)
- 1 shallot (chopped)
- 5 cloves garlic (smashed)
- 1 pkg. spinach
- 2 Tbsp. heavy cream
- 1 cup cream cheese (softened)
- cajun spice
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium320mg13% |
| Potassium1030mg29% |
| Protein30g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A160% |
| Vitamin C45% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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