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Salmon Ravioli with a Hint of Orange
LA COCINA DE BABEL7Ingredients
80Minutes
670Calories
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Description
Let this Salmon Ravioli with a Hint of Orange satisfy your craving for creamy pasta. Homemade ravioli has never been quite so simple, or delicious! Stuffed with a creamy salmon, orange, and chive filling, these raviolis are made from a homemade flour and egg pasta dough. You will need a pasta machine to achieve the desired thinness. Cook time for the raviolis is 4 to 5 minutes depending on thickness. Serve with melted butter and herbs or a creamy white sauce.
Ingredients
US|METRIC
2 SERVINGS
- 200 grams flour
- 2 eggs (medium)
- 125 grams salmon fillet (boneless, diced)
- 1 egg (small)
- 1 Tbsp. chive (chopped, for the filling and garnish, optional)
- 1 Tbsp. breadcrumbs
- 1 orange
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Directions
- Mix together the flour and eggs to form a soft, smooth dough that does not stick to the hands.
- Cover and leave to rest for 1 hour.
- Add all the ingredients for the filling into a food blender and mix well into a paste.
NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol350mg117% |
| Sodium170mg7% |
| Potassium620mg18% |
| Protein33g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate93g31% |
| Dietary Fiber8g32% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C120% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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