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Salmon Poké with Creamy Togarashi Sauce
COOKING WITH COCKTAIL RINGS14Ingredients
25Minutes
810Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup Japanese Mayonnaise (Kewpie)
- 3 tsp. Sriracha
- 2 tsp. shichimi (Togarashi)
- 1/2 tsp. freshly grated ginger
- 1 tsp. freshly squeezed lime juice
- 1 1/2 tsp. soy sauce
- 1/4 tsp. sugar
- 1/2 tsp. kosher salt
- 1/4 tsp. ground black pepper
- 1 lb. salmon (sushi grade, cut into ½” cubes)
- 3 green onion (thinly sliced, greens and whites separated)
- 1 avocado (peeled, pitted and diced)
- 1/2 cup shelled edamame
- 3 cups white rice (cooked short grain)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories810Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol65mg22% |
Sodium700mg29% |
Potassium830mg24% |
Protein34g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate124g41% |
Dietary Fiber6g24% |
Sugars3g |
Vitamin A15% |
Vitamin C15% |
Calcium8% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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