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14Ingredients
20Minutes
910Calories
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Ingredients
US|METRIC
2 SERVINGS
- 4 oz. fettucine (or other pasta, uncooked)
- 1/2 lb. fresh salmon (skinless*)
- onion powder (to taste)
- salt
- pepper
- 1 Tbsp. olive oil
- 1 Tbsp. butter
- 1/2 cup dry white wine
- 1/2 lemon (medium, about 1 tbsp)
- 3/4 cup whipping cream (heavy/)
- 3 cloves garlic (minced)
- 1/2 cup freshly grated Parmesan
- 1 Tbsp. flour
- 1 Tbsp. fresh parsley (chopped)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium910mg38% |
| Potassium780mg22% |
| Protein42g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium40% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Francys 6 years ago
It was unbelievable, I told my husband “we don’t need to go out for great pasta “ . Really enjoying it and it was easy to make .