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Leigh Walch: "never thought about putting salmon in miso but it…" Read More
8Ingredients
30Minutes
60Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 soup (sachet Yutaka Mellow Yellow Awase Miso)
- 1 tsp. tamari soy sauce (Yutaka Organic)
- 1 piece salmon
- 1 clove garlic (finely sliced)
- 1 piece fresh ginger (sliced into batons)
- 1/4 courgette (cut into thick batons)
- 1 handful sugar snap peas
- 3 drops sesame oil (optional)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium340mg14% |
| Potassium270mg8% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Leigh Walch 3 years ago
never thought about putting salmon in miso but it was really good. I didn't add sesame oil as salmon is already an oily fish and i'm picky about oily foods though sesame oil might've improve the overall smell and taste.
Definitely make it again just without courgette or sugar snaps, I'll probably use some other vegetable that I like next time maybe I'll like it even more!