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Ingredients
US|METRIC
4 SERVINGS
- 15.5 oz. pink salmon (canned)
- 12 noodles (manicotti, cooked)
- 10 oz. frozen chopped spinach (drained)
- 1/2 lb. ricotta cheese
- 1 egg (slightly beaten)
- 1/4 cup grated Parmesan cheese
- sauce
- 2 1/2 Tbsp. flour
- 1 tsp. dried dill (crumbled)
- 1/2 tsp. salt
- 2 cups milk
- 2 Tbsp. lemon juice
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium800mg33% |
| Potassium1080mg31% |
| Protein43g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A180% |
| Vitamin C15% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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