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Ingredients
US|METRIC
6 SERVINGS
- 440 grams red salmon (0.97 lbs ,can ,drained)
- 1/3 cup almond meal
- 2 sticks celery (finely chopped)
- 4 shallots (green, finely chopped)
- 1 carrot (finely chopped)
- 1 onion (finely chopped)
- 2 eggs (separated)
- 1 tsp. mustard powder
- 2 Tbsp. lemon juice
- 1 tsp. coconut aminos
- 1/2 cup coconut milk
- 15 grams ghee
- 1/2 tsp. fresh dill (or dried, optional)
- 1 egg (at room temp)
- 2 Tbsp. lemon juice (at room temp)
- 1/2 tsp. dry mustard
- 1/2 tsp. sea salt
- 1/4 cup olive oil (light-tasting, /avocado oil at room temp)
- 1 tsp. dried dill
- 1 tsp. chopped fresh mint
- 1 tsp. chopped parsley
- 1 tsp. chives (chopped)
- olive oil (extra, /avocado oil for adding in a stream until mayo thickens.)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium290mg12% |
| Potassium740mg21% |
| Protein23g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C25% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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